Great Outdoors Publishing Company

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Click for Larger View How to Cook Your Catch
Rube Allyn
ISBN-10: 082000801X ISBN-13:9780820008011
Size 5.5 in. x 8.5 in., 88 pages, paperback, illustrated.
Now that you've caught it, how do you cook it? This book has some tasty suggestions - Redfish Chowder, Flaked Fish Cucumber Salad, Perch Jambalaya, Trout a la Rusa, Flounder in Wine Sauce. It has a variety of recipes for 22 kinds of fish you may bring home - from the lake, the ocean or the supermarket. Includes general cooking directions and illustrated cleaning instructions, too.
Click here for a sample recipe
Category: Cooking $6.95 each
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